Shopping Trends


Premium extra virgin olive oil - El Koura

Premium extra virgin olive oil - El Koura

L.L 120,000 / 8L

The Finest Quality of Pure & Organic Olive Oil from El Koura, North Lebanon !

Shop Now !
Saboon Zeit Zaitoon Balabeh - Bekaa Kafra

Saboon Zeit Zaitoon Balabeh - Bekaa Kafra

L.L 13,000 / 1Kg

100 % Natural Handmade Soap made with cold pressed virgin olive oil.

Shop Now !
Mrabba el Ward - Bekaa Kafra

Mrabba el Ward - Bekaa Kafra

L.L 19,000 / 1Kg

A delicious Lebanese delicacy, 100% natural.

Shop Now !
Zaatar - Bekaa Kafra

Zaatar - Bekaa Kafra

L.L 38,000 / 1Kg

Unique flavour and consistency.

Buy Now !


Meet the top chefs Top Stories

Anthony Bourdain

Anthony Bourdain is an American chef as well as an executive chief cook of Brasserie Les Halles in New York

Anthony Bourdain

Emeril Lagasse

Emeril Lagasse is a French-Portuguese-American restaurateur and he’s the chef-owner of numerous renowned restaurants around U.S.

Emeril Lagasse

Thomas Keller

Thomas Keller is an American chef, a recipe book writer as well as a restaurateur.

Thomas Keller

Sanjeev Kapoor

Sanjeev Kapoor is an Indian chef as well as a businessman. He’s also a recipe book writer, a restaurant specialist as well as a tv host.

Sanjeev Kapoor

Marco Pierre White

Marco Pierre White is a British star chef, restaurateur as well as a tv figure.

Marco Pierre White

Wolfgang Puck

Wolfgang Puck was an American-Australian chef who has been considered to be one of the most earning chefs on earth.

Wolfgang Puck

Cherry Cheesecake Cups

The most delicious recipe to kick off your weekend !

Cherry Cheesecake Cups

Paprika Chicken and Rice

Shop your paprika with unique flavor from Bekaa Kafra.

 Paprika Chicken and Rice

Coconut Cookies

In an electric mixer, beat together the egg white and half the amount of the sugar for approximately 30 seconds

Coconut Cookies

English Cream for Pancakes

In medium size mixing bowl stir sugar and egg yolks until blended together.

English Cream for Pancakes

Mouhalabiye with Apricot

Put the water and the milk powder in a pan

 Mouhalabiye with Apricot

Red Velvet in a jar

Beat the egg with the sugar , vanilla, red color and oil.

Red Velvet in a jar