Beat the whipping cream at high speed , add sugar.
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In a bowl put the thyme, Rocca, mint, bakle, chick peas, tomatoes, pine seeds, onions.
In a saucepan combine brown sugar,honey and butter over medium heat.
Beat the eggs and sugar at high speed.
Beat the butter with brown sugar.Add the eggs.
Mix the dry ingredients. Add the pumpkin and butter.