Peanut Butter Cheesecake

Peanut Butter Cheesecake

Ingredients

1-1/2 cups crushed pretzels

1/3 cup butter, melted

FILLING:

5 packages (8 ounces each) cream cheese, softened

1-1/2 cups sugar

3/4 cup creamy peanut butter

2 teaspoons vanilla extract

3 large eggs, lightly beaten

1 cup peanut butter chips

1 cup (6 ounces) semisweet chocolate chips

TOPPING:

1 cup sour cream

3 tablespoons creamy peanut butter

1/2 cup sugar

1/2 cup finely chopped unsalted peanuts