Firstly slice the onions and garlic, cook in olive oil, and season with salt and pepper.
Preheat the oven at 200C. Heat the oil in a large pan and stir the chicken pieces for 5 minutes, till they become gold-colored.
Dip the mozzarella in the egg mixture Immerse the mozzarella in the bread crumbs
Cut the chicken breasts into julienne.
She has been very passionate about the art of food and has been trying since then to achieve perfection in her creations.
A delicious Lebanese delicacy, 100% natural. Unique flavour and consistency .
The flavor of this chicken kofta recipe is great!
This homemade Nutella is a special recipe for all the Nutella lovers in the world.