Boil the lentils and rice in a cooker filled with water until the rice is cooked, then grind in a blender.
In a saucepan, fry the onions with a little vegetable oil,then add water
In a small saucepan over medium-high heat, bring water and sugar to boil.
Stir the vermicelli with ghee till they become gold colored.
Put all the ingredients together and marinate the chicken legs in it, boil the stock until the cubes melt and mix with t
Easy bake, easy cake
Garlicky mushroom and tomato rice dish.
Burj Al Arab –Dubai introduced The Ultimate Gold Cappuccino